Penne with Spicy Chicken Alfredo

Ok here is the yummy recipe for my Spicy Chicken Alfredo! It's super simple too! I usually just pair it with a salad and good glass of wine!!

Penne with Spicy Chicken Alfredo

8oz whole wheat penne
1 jar Alfredo sauce (I usually use Bertolli)
I can diced tomatoes with basil, garlic, and oregano
1 TBSP Italian Seasoning
1/2 tsp red pepper flakes ( I just shake and shake until I think it's spicy enough!)
cooked chicken, cut up (usually 1-2 breasts)
1 can sliced black olives, drained
shredded parmesan cheese for topping

1. Cook pasta according to pkg directions. Drain, return to pot, cover.
2. Meanwhile in med. saucepan, combine alfredo sauce, tomatoes, italian seasoning, red pepper flakes, olives, and cooked chicken over med heat. Bring to a simmer, cook 10 mins.
3. Serve hot over cooked pasta, top with parmesan cheese.

Here are some pics!!

The ingredients

Served with a salad! Very easy and I always have leftovers for lunch or dinner the next day!!


  1. Yummy. That sounds good. I usually don't do alfredo sauce, but I like the idea of throwning in some olives. I'll have to give it a try....with lot's of red pepper flakes. Bring on the heat.

  2. That sounds delicious. I will have to try and make it! I love spicy dishes!

  3. This looks REALLY yummy. Seriously, I just need to start making a book of all the recipes I find on blogs, haha!!!! :O)

  4. This sounds so good! Thanks for sharing!!!

  5. I'm going to make that for dinner tonight! It looks delicious!

  6. i may have to try this! thanks for always sharing your recieps!! have you used your giftcards yet? :)

  7. oh yum! congrats on the 3 miles. i'm going to have to check out that nhershoes blog. thanks for the link.